we.are/acakemuseum - Australian Cake & Sugar Art Museum & Gallery

St George Regional Museum
14 MacMahon Street
Hurstville NSW 2220

Marian Jones
Marian Jones, founder
 

Cake Decorating Skills Series Books

only A$10 per book plus postage

Postage per book
Australia: $2.50

New Zealand: by air AUD$4.00
All other countries outside Australia: by air A$6.00

(scroll down to click on Paymate logo for credit card payment
send payment to pat@cakedirectory.com for transfer to cake museum)

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Phone: (02) 9525 4295
International: 612 9525 4295

Fax: (02) 9531 2925
International: 612 9531 2925

Email:enj@tpg.com.au

Snail mail:
1st Floor Continental Patisserie Building
1-21 Madeline St
South Strathfield NSW 2136

 

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Book One -SOLD OUT

Flower moulding
in sugar paste.
Authors featured:

Donna Baldock
Rosemary Bruce-Mullins
Linda McGlinn
Jean Palmer
Lynette Speer
Kath Swansbra
Carol Wright

 

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Book Two

Cake Decorating Skills Series Book 2
click for large view

Floodwork. Authors featured:

Wilma Bursac
Eileen Scriven
Kath Swansbra
Carol Wright

 

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Book Three - SOLD OUT

Cake Decorating Skills Series Book 3
click for large view

Royal pipework
extension, tulle
and filigree.
Authors featured:

Barbara Batterham
Adele Neish-Humphreys
Mavis Mepham
Eileen Scriven
Kath Swansbra

 

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Book Four

Cake Decorating Skills Series Book 4
click for large view

Sculpting and
moulding.
Authors featured:

Jenny Cole-Clerk
Gail Gambrell
Linda McGlinn

 

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Book Five -SOLD OUT


click for large view

Sugar pouring, pulling and blowing

 

Authors:

Herve Boutin

 

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Australian Sugar Artistry

Every now and then it becomes possible to bring together the best in a particular field and view all their works together. Australian Sugar Artistry is such a gathering.

Like a visit to an art exhibition, you can peruse, examine, wonder and exclaim at the works before you—the intricacy of each line of piping, the colours, shades and textures of the painting and the realism of the fruit and flowers. The completed cakes are the finest examples of sugar artistry ever seen.

 

This hardback book contains the work of numerous sugar artists and Marian Jones has published this book so that the works of art will not be lost forever. It contains a lot of the same designs as the Skills Series plus many more and recipes.

 

only AUD$35.00 per book
plus postage

POSTAGE PER BOOK
Australia:
$7 to $15 depending on distance.

New Zealand: by air AUD$19.00

USA: by air A$27.00

A beautiful coffee table book

 

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Cakes For That
SPECIAL INTEREST
Made Easy

This book features cakes and sugar art with a masculine theme you can copy these
designs for the surfboard rider, the photographer, the basketball player or the
handyman in your life. Men love novelty cakes like these.

Author

Robyn Reed

 

only A$12.50 per book
plus postage

POSTAGE PER BOOK
Australia:
$5.00

New Zealand: by air AUD$8.00

USA: by air A$13.50

 



 

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Pay now with your Credit Card via Paymate!
send payment to pat@cakedirectory.com (for transfer to museum)

Click here to PAY NOW

 

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Enquiries:

Marian Jones

(02) 9525 4295